Our Farm

The ethical alternative to factory dairy milk

A NEW KIND OF DAIRY

The word dairy conjures up images of happy cows and calves roaming lush pastures.

Unfortunately that’s not the reality of the dairy industry, that’s just the advertisement.

The truth is, approximately 600,000 of newborn calves per year in Australia alone (known as ‘bobby calves’) are considered an inconvenient by-product and are killed at around 5 days old.

The total focus of the global dairy industry is production and output per animal, not the cow’s welfare. Well that’s where HOW NOW comes in. We believe a glass of milk is best served without the guilt!

Rose

The health and happiness of our cows is the key to our superior quality milk, so we can take an ethical cow-centered approach to dairy farming.

Mercy

And, we are certain you will fall in love with the milk from our girls - not just because it’s guilt-free, but simply because kind milk tastes better.

Thelma

All of our milk is unhomogenised, so the thick cream sits on top!

Trena

We will never grow tired of producing “Kind Milk”, there is so much at stake. You only have to meet our girls and their calves, and you will know exactly what we mean.

Judy

Our calves are our future, and we treat them with the respect and care they deserve. They stay with their mums and are free to roam around the beautiful farm, growing into healthy and happy cows!

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OUR DREAM

Changing what the world accepts as the norm in dairy production

It’s our dream that everyone can enjoy their milk, comfortable in the knowledge that the cows that produce it, and their calves, are treated with respect and kindness. It might sound simple, but it’s pretty much a dairy revolution.

So far we’ve produced over 1 million litres of milk without separating the calves from their mums and without killing a single bobby calf. The cows themselves have shown us that this more natural way of managing them is better for their health and superior milk quality.

Not to mention their happiness and sanity! We are also doing things differently with our land. We have developed a unique approach to regenerative farming. It starts with a simple question: how can we farm to maximise animal health and wellbeing?

And it ends with amazing dairy produce from really contented cows.